Join our Team
We are a diverse team that seeks to give our guests a world class experience, but above all else, we endeavor to work well together. We constantly strive to strike the soundest harmony of work-life balance. It is our collective goal to provide and nurture the best possible work environment for our entire team.
We are looking for:
whole year or summer season (May - September)
Sous Chef
Chef de Partie
Commis de Partie
Patissier | Patissière
Chef de Rang
Commis de Rang
Interns for summer season (May - September)